Opportunity to purchase impressive CABERNET SAUVIGNON winegrapes.   ALEXANDER VALLEY.   HILLSIDE/BENCHLAND.   RESERVE QUALITY.   AWARD-WINNING:

“GRAND CHAMPION WINE” – 2007 WineMaker International Amateur Wine Competition
                (John Elmer and Sandra Curry’s 2004 Cabernet Sauvignon)
                www.winemakermag.com/2007results.pdf                       =  “ Best of Show” out of 3,422 entries !
 
“BEST of SHOW” –Cellarmasters 34th Annual U.S. Amateur Winemaking Competition
                 (Alan Tryhorn’s 2005 Cabernet Sauvignon)
                www.cellarmastersla.org/comp_34th_results.htm
 
“BEST OF CLASS” - 2008 Pacific Rim International Wine Competition
(Pacific Breeze Winery 2006 “aCURE eSTATE Vineyards” Cabernet Sauvignon)
www.nosevents.com/PacRim/2008CompetitionResults.pdf
 
“BEST of CLASS” & “DOUBLE GOLD” – 2009 West Coast Wine Competition
(Miro Cellars 2006 Cabernet Sauvignon, Alexander Valley, aCURE eSTATE vineyard)
www.vwm-online.com/wine_competitions/west_coast/wcwcresults.asp
 
“DOUBLE GOLD” -2008 San Francisco Chronicle Wine Competition.
                (De Novo Wines 2006 Alexander Valley Cabernet Sauvignon)   
                www.winejudging.com/medal_winners_2008/index.html
 
“GOLD” -  Tasters Guild 2008 International Wine Competition
                (Pacific Breeze Winery 2006 “aCURE eSTATE Vineyards” Cabernet Sauvignon)
                www.tastersguild.com/JudgeResults/2008Judge/winery.htm
 
“GOLD” -  2007 Indy International Wine Competition
(Pacific Breeze Winery 2005 “aCURE eSTATE Vineyards” Cabernet Sauvignon)
www.indianawines.org/media/iwc/Commercial%20Wine%20Awards%20by%20Brand.pdf
 
And MORE….
GREAT wine can only originate from GREAT Grapes. Impress your friends, family and yourself with your own GREAT wine produced in your home winery.
We are small hillside vineyards located in the northwest hill region of Alexander Valley, Sonoma County, California. We primarily grow Cabernet Sauvignon for local commercial wineries for their reserve programs. Since I started out as a home-winemaker, I always hold back a few tons to sell to other amateur winemakers.
The vineyards are professionally managed. The vines are deficit drip irrigated, achieving stress and therefore yielding quality. Leaf pulled for optimal sun exposure. Crop is thinned to a low 3.5 tons/ acre. Grape size is small to medium-small. Resulting wine has the following characteristics: Deep, inky colored. “Fruit- forward” with complex dark berry tastes.
Estimated harvest:  Late September - Early October.
PRICE/ TERMS: $1.40/lb. picked, 750 lbs minimum.  $1.30/lb. self-picked, 500 lbs minimum.  Contract with deposit required. Buyer picks-up order or arranges delivery. A new state-of-the-art crusher/ destemmer is available on site for your complimentary use.
Contact:  Ron at   WhatsUpDocs@earthlink.net  or  (707) 894-9181